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The Half Term Survival Guide: Making Family Mealtimes Easier

Half term is a welcome break from the usual school routine, bringing the opportunity for family days out, slower mornings and a little more time spent together at home. However, while the children might be enjoying a week away from the classroom, keeping everyone entertained and well-fed can make the school holidays surprisingly busy for parents.

Without the structure of school lunches and regular mealtimes, the kitchen often becomes the busiest room in the house. Breakfast seems to last all morning, someone is always looking for a snack, and before you know it, it's time to start thinking about dinner. Add visiting friends, different appetites and the occasional change of plans, and even the simplest meals can require a little more organisation than usual. 

Fortunately, making it through half-term doesn't have to involve hours of food preparation or an elaborate meal plan. With a little more forward thinking, some easy family favourites and a few clever ways to make the most of your kitchen, it's possible to spend less time worrying about what everyone is going to eat and more time enjoying the holidays...

 

A Little Preparation Goes a Long Way

One of the easiest ways to make half-term mealtimes more manageable is to think ahead, without necessarily planning every meal down to the last ingredient. Having a few reliable family favourites in mind and keeping the ingredients readily available can make a considerable difference when plans change or everyone arrives home hungry.

Meals such as homemade lasagne, cottage pie and pasta bakes are particularly useful because they can be prepared in advance, stored in the fridge or freezer and cooked when needed. They're also ideal for making in larger quantities, meaning one afternoon of cooking could provide dinner for another day. 

This is where the additional cooking space of a range cooker can be particularly helpful. Rather than preparing each dish separately, families can make use of different oven cavities to cook several things at once. A lasagne could be cooking in one oven while another is used to prepare homemade sausage rolls or a tray of roasted vegetables for the following day. The Bertazzoni Heritage 100 XG, for example, features a 69-litre multifunction main oven alongside a separate 54-litre oven and dedicated grill cavity. With 11 cooking functions in the main oven, it offers several ways to prepare different dishes, while the additional cavity allows families to manage meals requiring different cooking temperatures.

 

Keeping up with Half-Term Snack Requests

If there's one thing parents can expect during the school holidays, it's the familiar question: "Is there anything to eat?"

With children spending more time at home, snacks can quickly become a constant demand, particularly between activities or during afternoons spent indoors. Rather than repeatedly reaching for the same shop-bought options, half-term is a good opportunity to prepare a few simple snacks that can be enjoyed over several days. 

Homemade flapjacks, banana bread and cupcakes, are all useful options because they can be made in batches and stored for later. Savoury alternatives such as mini sausage rolls or homemade pizza pinwheels are equally convenient. 

For families who regularly bake, a spacious fanned oven can make preparing larger quantities much more convenient, particularly when several trays need to be cooked. The Rangemaster Estel Deluxe 100 offers an 82-litre fanned oven alongside its multifunction main oven, allowing families to prepare batches of baked snacks while keeping the other oven available for everyday cooking. Its dedicated variable electric grill, complete with a glide-out tray, is also useful for quick savoury snacks such as cheese on toast, without needing to heat a full-sized oven.

Of course, snacks don't always have to be prepared ahead. A rainy afternoon can be a great opportunity to get the children involved in making something themselves. Decorating homemade biscuits, assembling fruit skewers or preparing mini pizzas gives them an activity to enjoy while also taking care of the afternoon snack. 

 

Homemade Pizza: Getting the Kids Involved with a Half-Term Favourite

When the weather puts a stop to outdoor plans, homemade pizza is a great way to keep the whole family entertained while taking care of dinner at the same time. Making pizzas from scratch gives children the opportunity to get involved, from kneading and rolling out the dough to choosing their own toppings. 

Set out a selection of ingredients such as mozzarella, pepperoni, peppers, allowing everyone to create their own combinations. Getting the cooking right is just as important as the preparation, particularly when it comes to achieving a crisp base and perfectly melted toppings. The Rangemaster Professional Deluxe 110 BC Induction offers a multifunction oven with a base heat setting, particularly useful for crisping the underside of homemade pizzas. Its additional fanned oven provides space for preparing garlic bread, potato wedges or more pizzas.

For something a little different, homemade calzones or mini pizzas are also worth trying, especially when friends are visiting. With a few simple ingredients and a little creativity, pizza making can turn an ordinary half-term afternoon into an enjoyable activity, with dinner ready to serve at the end of it. 

 

When Dinner Needs to Take Care of Itself

Half-term days have a habit of getting away from you. Perhaps you've spent the afternoon visiting family, taken the children swimming or simply lost track of time while everyone was occupied at home. Whatever the reason, there are evenings when the idea of standing over the hob for an hour is not very appealing. 

These are the days when slow cooking comes into its own. Imagine coming downstairs in the evening to the smell of a beef casserole that's been cooking gently for several hours, or having a tender pulled chicken dish ready to serve with rice, flatbreads and a selection of toppings. Meals like these require some preparation earlier in the day, but considerably less attention later on.

It's also a good opportunity to try dishes that benefit from longer cooking times. A slow-cooked lamb shoulder can be served with roasted vegetables for a family dinner, while a rich beef ragu can be stirred through freshly cooked pasta. Both can be made in generous quantities, with any leftovers providing another meal. 

For households that enjoy this style of cooking, the AGA Masterchef Deluxe 110 Induction features a dedicated slow-cook oven alongside its other cooking cavities. This allows dishes to cook at a gentle temperature without occupying the main ovens, which remain available for preparing anything else needed for dinner. 

The real advantage is being able to organise the more time-consuming parts of cooking around the family's plans, rather than arranging the whole afternoon around preparing a meal. 

 

Make Breakfast Worth Getting Out of Bed For

One of the nicest things about half-term is not having to rush through breakfast before the school run. Without the usual weekday timetable, there's an opportunity to enjoy a more relaxed start to the day, particularly when everyone is home together. 

Instead of the usual cereal or toast, why not make breakfast into a bit more of an occasion? A stack of fluffy American pancakes with berries and maple syrup is always a favourite, while French toast with cinnamon and caramelised bananas is another option that feels a little special without involving particularly complicated ingredients. 

This is where an integrated fry top can be appealing. The ILVE Fry Top combines gas burners with a stainless-steel cooking surface that is ideal for preparing foods such as pancakes, eggs and bacon. With more room to cook different ingredients directly on the hob, it's an interesting alternative to juggling several frying pans, especially for larger families who enjoy cooking breakfast. 

 

Enjoy the Holidays, Not Just the Cooking

While it's tempting to plan an entire week of activities, special meals and homemade treats, half-term doesn't need to be quite so organised. Some days will be spent out of the house, others might involve a quiet afternoon at home, and there will almost certainly be occasions when the easiest dinner option is the most appealing. 

Having a few prepared ingredients, some reliable family favourites and an appliance that suits the way you cook can make these changing plans much easier to accommodate. At Rangecookers.co.uk, we offer a wide selection of range cookers from leading manufacturers, with different oven configurations, hob arrangements and specialist cooking functions to suit a variety of households.

Our team can help you explore the available options and find an appliance that works for the way your family uses the kitchen, not just during the school holidays but throughout the year. 

After all, half-term should be about enjoying a break from the usual routine, even if the kitchen is a little busier than normal.